Viva Rwanda

Tastes like dried fruits. We're thinking raisins, dates, dried plum, that sort of thing. The acidity is a little apple like.

Rwanda is one of our favorite producing countries. Actually, we love them all. But I digress.
Years of investment into Rwanda's coffee growing industry results in crop after crop of clean, balanced and vibrant coffee.
At Long Shot we have a particular soft spot for the Bourbon variety, which is prolific through Rwanda.

Viva comes from the Nyamesheke district, produced by 'The Land of a Thousand Hills Coffee Company'. Manu, the manager there began this project in 2022 after discovering 315 farmers in the Nyamasheke region without access to a co-operative or washing station. He brought the small-holder famers together to create Viva Coffee and began processing and exporting the coffee.

Origin: Rwanda

Region: Western Provence, Nyamasheke

Producer: Viva Coffee

Altitude:1785 MASL

Varietal: Bourbon

Process: Washed